Hey,
I had made some pinto beans earlier in the week. As is always the case, I usually have more than I can eat. So, I made some bean dip. It really is a treat, so here it is.
About 3 cups cooked pinto beans ( cooked soft and mashed )
1/2 small onion chopped
1 Roma tomato diced
1-4.5 oz. can diced green chills
3 diced chipotle peppers
2 Tbs. chopped cilantro
1 cup grated monterey jack cheese
salt to taste
Put all ingredients into a mixing bowl and stir till well mixed. Place in a microwaveable dish and microwave till thoroughly heated through. Serve with tortilla chips. Enjoy
